Solutions

Cost-Saving Food Waste Recycling

We consult and provide environment-friendly solutions and introduce sustainable practices for your business and organisation.

Conventional Microbial Fermentation

Traditionally, food wastes are fermented organically over a period of 3 months before the recycling process is completed to achieve an environmental-friendly objective.

Source: Recycle Now

ADVANCED FERMENTATION METHOD

 

At Aciclo, we adopt only state-of-the-art technology in organic food waste fermentation. With bio-organisms cultivated in a controlled fermentation environment, food wastes are broken down and converted into reusable composites in just 24 hours; a result that's highly suited for our fast-paced living today.

Collecting
With our Digester machines customised to your needs, collecting and managing food waste is easier than before.
Sorting
Our Digestor machines are made to digest food waste (regardless of raw or cooked) including vegetables, fruits, peels, red meat, fish, poultry, small bones, rice, and noodles; providing you with convenience.
Processing
Waste food disposed into our Digestor machines will be converted into fertilizer or non-potable water after 24 hours of processing.
Reuse
Reuse fertilizers or non-potable water for your other uses while maintaining a pests-free environment.

LATEST AVAILABLE MODELS

GEODIGESTER
Converts food wastes into liquid nutrients and non-potable water which can be reused or discharged safely to the sewage system according to PUB (Singapore’s National Water Agency) discharge requirements and compliance standards.
GEOLISER
Converts food waste into organic fertiliser which can be used directly or further mixed with other elements for specific uses thus reducing food waste disposal costs.

Would you give wastes a new life?